Yes, our tea farm and processing company are certified by the Nippon Asia Halal Association (NAHA), ensuring compliance with Halal requirements according to Islamic law and are authorised to use the Halal mark.

Yes, our teas are certified organic. Both our tea farm and processing company hold organic certification under the regulation of JAS, the Japanese Agricultural Standards. 

Our blended teas contain a blend of organic tea and other natural ingredients.

We source our organic teas directly from our farm, situated in southern Japan on Kyushu Island, Kagoshima. The region features a subtropical climate with ample sunshine and rainfall. 

Our farm, located at an elevation of about 500 meters, grows on volcanic soil rich in mineral content. Nestled within 80 hectares of land are a few reservoirs that provide the farm with an abundance of mineral-rich spring water.

The primary distinction lies in their intended use and quality. Ceremonial matcha is the highest grade, meant for traditional tea ceremonies, with a focus on a smooth texture and delicate flavour. Culinary matcha, on the other hand, is more robust and is used in cooking and baking.

Yes. Some Japanese teas such as Hojicha and Genmaicha have a much lower caffeine content than other teas.

Our farmer has refrained from using any pesticides and herbicides on his organic tea farm since its inception. 

Without the presence of pesticides, the natural ecosystem is preserved, resulting in a farm thriving with beneficial insects which help feed on harmful pests.

In addition to relying on these beneficial insects, our farmer and his team employ a straightforward yet effective machine, equipped with a blower and a spray, to manage pests. The blower releases a powerful gust of wind, while the spray emits water at high pressure, effectively dislodging pests from the leaves. This integrated approach contributes to maintaining a pest-resistant environment on the farm without compromising its organic principles.

Our farmer and team are always seen pulling weeds manually, one by one, on the farm. 

He also makes his own nutrient-rich organic compost, rather than relying on commercial organic fertilisers, which increases the health of the soil.

No. At Yggdrasil Leaf, we like to keep things natural. Our blended teas contain only natural dried herbs, fruits, flowers and extracts which give an authentic taste and flavour to the teas.

Our teas are packed in an aluminium foil pouch for freshness. Aluminium foil proves to be an optimal choice for tea packaging due to its lightweight nature and its effectiveness to shield against moisture, oxygen, and light. Additionally, its ease of sealing ensures that your tea leaves remain fresh, minimising the risk of oxidation.

Crafted from eco-friendly SOILON material derived from cornstarch, our plant-based tea bags can completely break down and decompose, and emit no harmful gases when incinerated. The biodegradable mesh, attached with the string on the side to prevent breakage, ensures optimal tea extraction, providing a fuller body and richer taste without compromising the infusion process in your cup.

The pyramid design of our biodegradable tea bags provides more space for the tea leaves to fully expand during extraction, enabling a better infusion, resulting in a tea which is richer and more flavourful.